Serves 2

Serve up this takeaway favourite without having even to pick up the phone! This easy sweet and sour chicken recipe is sure to please the whole family when you’re craving a takeaway.

You’ll be surprised at how quick and easy it is to serve up takeaway favourites like sweet and sour chicken at home!

Ingredients:

  • Olive oil
  • 1 onion, chopped
  • 2 garlic clove
  • 2 chicken breasts, cut into strips
  • 4tbsp tomato ketchup
  • 2 tbsp runny honey
  • ½ pineapple, chopped (or a tin of pineapple chunks in natural juices, cut into bite size chunks)
  • 2 tbsp chopped almonds
  • Basmati rice, cooked (to serve)

Method:

  1. Heat a splash of oil in a frying pan and fry the onion and the garlic until soft.
  2. Add the chicken strips and fry for another 4 minutes.
  3. Add the ketchup, honey, pineapple and almonds and cook for another 3-4 minutes
  4. Serve your sweet and sour chicken alongside the basmati rice.

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